• Step 1
  In a large pan, saute the onion in a large spoon of butter over medium heat until the onion is translucent.
  Step 2
  Secondly, cook the onion until it is soft. Take the onion out of the pan and put it aside.
  Step 3
  And in a large skillet, heat 1 tablespoon butter and 1 tablespoon olive oil until the butter is melted, and add Combine the potatoes, seasoned salt, Italian seasoning, and pepper.
  Step 4
  After that, cover and simmer, turning occasionally, for 15 minutes, or until the vegetables are somewhat softened.µ
  Step 5
  Then, cook for another 10 minutes after adding the sausage. Combine the onions and peppers in a large skillet and sauté until the peppers are soft crisp.
  Step 6
  And finally, If using parmesan cheese, sprinkle it over top.

Let it settle a bit post baking. Serve the scrumptious Polish Pasta Bake and relish its flavors!

ENJOY!