Indulge in a savory delight with these Philly Cheesesteak Stuffed Peppers. This inventive twist on the classic Philly Cheesesteak brings a burst of flavor enclosed in vibrant bell peppers. Packed with seasoned beef, melted cheese, and all the iconic Philly goodness, these stuffed peppers are a satisfying and wholesome meal. Let’s dive into the recipe and experience the joy of a Philly Cheesesteak in a unique and delightful form.
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- Onion 1 big diced
- Sirloin steak 8oz
- Green bell peppers big 3 Cut from the top and completely clean from inside
- Mushrooms 2 cup
- Salt and pepper to taste
- Mozzarella/cheddar/Provolone cheese 10-12 slices
- Oil for cooking