Ingredients:
1 3/4 C. sugar
1 stick unsalted butter (1/2 C.) room temp.
3 large eggs
1/4 tsp. vanilla extract
pinch of salt
3 T. all purpose flour
1 C. buttermilk
1 9″ pie shell, unbaked
Directions:
Cream together the sugar and butter till well blended.
Beat in the eggs, 1 at a time, until the mixture is nice and smooth.
Add in the vanilla, salt and flour. Beat in the buttermilk until well combined.
Place the pie shell on…
Continue reading directions on the next page
How To Make Bacon Stuffed French Toast
Use Salt in the Toilet: Grandma’s Foolproof Tip!
How To Make Lean Meatloaf
Eradicating and Warding Off Mold Stains on Walls
What 100-year-old D-Day hero told Biden, 81, about getting old when he stood to shook his hand… 80 years after he landed on the beaches
5 tips for successfully growing cucumbers and juicy vegetables My mother-in-law buys these pills…
Boil Orange Peel With Cloves Every Night: That’s Why
SALT AND ALUMINUM METHOD FOR SILVER: MY EXPERIENCE AND WHAT I USE IT FOR
Crispy Baked Breakfast Delight: Perfect Fried Eggs!