1- We fill the kettle halfway with the same amounts of vinegar and water. We let it rest for at least 1 hour so that the tartar can loosen.
2- After the resting time, we put the kettle to boil.
3- Then we pour out the contents and rinse well with lots of water, being careful not to wet the outside of it.
Just like that, we will see with surprise that the tartar has completely disappeared, effortlessly clean and shiny kettle!
Tips and advice
If we want, we can wipe it with a soft sponge to make sure that nothing remains, but you will see that this will not be necessary since this will be more than enough to keep it impeccable.
If you don’t have vinegar, we can use lemon juice. This is also a very effective method, since the power of the natural acids it contains easily disintegrates tartar accumulations.
Thanks for your SHARES!
This dish makes my house smell so heavenly. The sauce is next level
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