Incredible Cookies: A Delightful Journey into Linzer Biscuits (Page 2 ) | July 19, 2024
Annonce:
Ingredients
To create your own batch of Linzer biscuits, you’ll need:
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- Soft butter – 150 g (2/3 cup or 1 1/4 sticks)
- Powdered sugar – 75 g (2/3 cup)
- 1 egg yolk
- Plain flour – 250 g (2 cups)
- Raspberry jam – 100 g (1/3 cup)
Method of Preparation
Let’s break down the steps to baking these heavenly treats:
Rolling Out the Dough
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