Creamy Chicken Soup with Vegetables
Nothing is more comforting and nutritious than a bowl of creamy chicken soup when the leaves change color and the air becomes brisk. This hearty and healthy fall recipe, featuring tender chicken, a variety of veggies, and a creamy broth, is sure to warm your soul. Celebrate the season with this easy-to-make soup that’s guaranteed to become a family favorite.
Ingredients:
2 tablespoons butter
1/2 yellow onion, chopped
2 ribs celery, chopped
2 carrots, peeled and sliced
2 garlic cloves, minced
3 tablespoons all-purpose flour
2 potatoes, peeled and chopped
4 cups chicken broth
6 chicken thighs, skinless and boneless
2 cups broccoli florets
1 cup green peas
1/4 cup cream
Salt and pepper to taste
1 sprig thyme (optional, but adds flavor)
Preparation:
1. Prepare the Chicken:
How to make Asparagus Stuffed Chicken?
Cabbage Soup With Smoked Sausage
How To Make Fried Green Tomatoes
Turmeric Honey: The Most Potent Antibiotic That Doctors Can’t Explain
DIY Heavy Duty Cleaner For Every Surface
How To Make Delicious Spanakopita
How To Make Grandmother’s Buttermilk Cornbread
BRILLIANT SHOWER, WITH THIS REMEDY YOU WILL SAY GOODBYE TO MOLD AND LIMESTONE IN THE BATHROOM
How To Make HOMEMADE ANGEL BISCUITS