How To Make Crescent Cheese Danishes (Page 2 ) | January 8, 2024

Annonce:

Preheat your oven to the temperature specified on the crescent roll package.
In a mixing bowl, blend the softened cream cheese, sugar, and vanilla extract until smooth.
Unroll the crescent roll dough and separate it into triangles.
Spoon a dollop of the cream cheese mixture onto the wide end of each triangle.
Roll up the triangles, starting from the wide end, and place them on a baking sheet.
Bake according to the crescent roll package instructions or until the danishes are golden brown.
Optional: Once baked, add a spoonful of fruit preserves or pie filling to the center of each danish.
Allow them to cool slightly before serving. Enjoy your homemade Crescent Cheese Danishes!

Feel free to customize with your favorite toppings or get creative with different fillings. Happy baking! 🥐✨

Next: The Best Kool-Aid Cake Recipe