How to make NETTLE AND CELERY SOUP? (Page 3 ) | December 8, 2023
Annonce:
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- In a large pot, melt the butter or heat the olive oil over medium heat.
- Add the chopped onions and garlic. Sauté until the onions are translucent and the garlic is fragrant.
- Add the chopped celery (including leaves) and diced potatoes to the pot. Cook for about 5-7 minutes, stirring occasionally.
- Pour in the vegetable or chicken broth, ensuring that the vegetables are covered. Bring the mixture to a boil.
- Reduce the heat to simmer and let it cook until the vegetables are tender (usually about 15-20 minutes).
- Use an immersion blender to puree the soup until smooth. Alternatively, transfer the soup to a blender in batches, blend, and then return it to the pot.
- Pour in the milk or cream to the pureed soup, stirring well to combine. Adjust the consistency with more broth or milk if needed.
- Season the soup with salt and pepper to taste. Adjust the seasoning as necessary.
- Allow the soup to simmer for an additional 5-10 minutes to let the flavors meld.
- Serve the celery soup hot, garnished with fresh herbs if desired.
Enjoy your homemade Celery Soup!
