GARLIC BUTTER PIZZA PULL APART BREAD Recipe (Page 2 ) | February 15, 2024
Annonce:
Directions:
- Prepare the oven: Preheat the oven to 175 degrees C or 350 degrees F.
- Mix the garlic butter: In a small mixing bowl, combine the crushed garlic and melted butter. Stir until well mixed.
- Prepare the bread: Slice the surface of the bread with diagonal shapes from top to bottom. Line a baking sheet with aluminum foil and place the bread on it.
- Add the toppings: Drizzle half of the garlic-butter sauce over the bread. Spread pizza sauce over the garlic-butter layer. Top the bread with tomatoes, onions, basil, pepperoni, and mozzarella cheese.
- Finish with seasoning: Drizzle the remaining garlic-butter sauce over the bread, then sprinkle with Italian herbs. Cover the bread with aluminum foil.
- Bake: Place the bread in the preheated oven and bake for about 20 minutes or until the cheese has melted completely. Remove the foil cover and bake for another 10 minutes or until the cheese is golden and bubbly.
- Cool and serve: Remove the bread from the oven and allow it to cool slightly at room temperature. Serve warm and enjoy the gooey, flavorful goodness of garlic butter pizza pull-apart bread!
This garlic butter pizza pull-apart bread is a delightful combination of savory flavors and comforting textures, making it a delightful treat for gatherings, parties, or cozy nights in. Enjoy every cheesy, garlic-infused bite!
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