How To Make SIMPLE ITALIAN COOKING | October 20, 2023 Annonce: Ingredients: 1 pound ground beef 1/2 pound ground mild Italian sausage 1 small onion, finely chopped 1/2 cup cracked pepper (I used orange, I had that in the freezer) 1 tsp . Olive oil 1 tbsp.Worcestershire sauce 1 garlic clove, minced 1/2 tsp. Oregano 1/2 teaspoon Basil 1/2 teaspoon Parsley Advertisement: 1 egg, beaten 3/4 T. Italian breadcrumbs 2 slices white bread, crumbled 1 T.Milk 8 ounces shredded mozzarella, reserving 3/4 C for garnish 1/4 C. Parmesan 1 C. Marinara sauce, plus 1/2 -3/4 C.more for the glaze Preparation of EASY ITALIAN BAKERY: Continue reading preparation on the next page Page: 1 sur 2 SEE MORE.. Page: 1 sur 2 SEE MORE.. Share Share Share Thanks for your SHARES! Advertisement: Jam Sponge Pudding Crispy Chicken Schnitzel with Zesty Lemon and Fresh Herbs Brussels Sprouts In Garlic Butter Lia Thomas Thrown Out of All-Women’s Gym, “No Place for You Here, William” Rick Harrison Is Mourning How to Grow Wasabi in Containers at Home How to prepare dandelion “capers” How To Make Texas Toast Sloppy Joe Unlocking the Secrets to Thriving Pepper Plants