My Grandma’s Brownie Recipe (Page 2 ) | February 10, 2024
Annonce:
Ingredients:
- 1 ½ C. Granulated sugar
- ¾ C. Evaporated milk
- 1 Tbsp. Butter
- 6 oz. Semi-sweet chocolate chips
- 16 Large marshmallows
- 1 C. Chopped pecans
- 1 tsp. Vanilla extract
How To Make:
- Add the sugar, evaporated milk and butter to a saucepan over medium heat. Bring to a boil stirring often.
- Boil for 5 minutes.
- Remove the saucepan from the heat and whisk in the chocolate and marshmallows. Continue to stir until the marshmallows are completely melted.
- Mix in the vanilla extract and pecans.
- Layer in the bottom of a well greased 9×9 baking dish and place into the fridge or freezer to set until hardened.
- Cut into 36 pieces and serve.
Advertisement:
Grow Jasmine Plant from Cuttings
How To Make Homemade Caramel Corn
Wing Boil Recipe: A Flavor Explosion That Demands a Smash!
How to make the best lemonade in the world
11 Expert Tips for Growing the Biggest, Most Beautiful Roses
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”