Let’s Make Some Pie Magic:
Whip it Good: Beat together cream cheese and peanut butter until it’s super creamy. Toss in powdered sugar and beat until they’re best friends.
Fold it in: Gently fold in half of your whipped topping. Once it’s just mixed, pour your filling into that graham cracker crust. Then, lovingly spread the remaining whipped topping over the filling.
Sweet Crumbs: Mix together 2 tablespoons powdered sugar with 1 tablespoon peanut butter until you’ve got some sweet little crumbs. Sprinkle those on top of your pie.
Chillax: Pop your pie into the fridge for at least 2 hours, or let it chill overnight. Then, dive in and enjoy!
Your ticket to an indulgent dessert escape is here! Enjoy every creamy, peanut buttery bite!
Nutritious Vegetable Soup
Burger foil packs AKA Hobo Dinner
How To Make Pancake Breakfast Sandwiches
Here’s what a handshake symbol on a parking space means
Creamy Potato & Hamburger Soup Made In the Crockpot
My grandmother used to combine baking soda with honey
4 tricks to keep a windowless bathroom smelling good all day long
Once You Learn This, You Will Never Throw Avocado Pit Away
This is called ‘Better Than Sex Fruit Salad
