PISTACHIO PINEAPPLE CAKE (Page 2 ) | September 28, 2023
Annonce:
How to Whip it Up:
- Begin by setting your oven to preheat at 350 degrees. Meanwhile, get a 9×13 baking dish and give it a good greasing.
- Take a roomy bowl and blend in the cake mix, pudding mix, oil, eggs, and the pineapple (with all its juicy goodness). Mix it up until you have a smooth batter.
- Pour this batter into your prepped baking dish and bake for about 30-35 minutes. You’ll know it’s ready when a toothpick inserted in the center comes out clean. Let it cool down afterward.
- Now, for the frosting: Whisk together the pudding mix and milk. When it thickens up, fold in the cool whip.
- Slather this creamy frosting over your cooled cake.
- Let it chill in the fridge for a couple of hours. And just before serving, sprinkle those crunchy chopped pistachios on top!
- There you go! Dive into this delectable delight and enjoy every bite!
Advertisement:
Next: Geranium: the trick to having an infinite number from one stem without spending a cent Please, we need your help to stay on this social network. Say something to our posts (yes, cute emoticons or smilies are helpful) otherwise we will disappear Link in first comment 👇👇👇☺️
READ IT!
Thanks for your SHARES!
Advertisement:
I brought this to a potluck once, and everyone scrambled to get some
Irresistible Dorito Taco Salad Deligh
Delicious chicken and potato recipe
Clogged toilet, don’t call the plumber
Do you have a moka that you haven’t used for a long time?
How To Make Simple Kolacky Recipe
All the uses of white alcohol vinegar you didn’t know about
The lemon juice trick to recover and make orchids bloom
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!