Ingredients:
1 c jarred mild salsa
8 oz. uncooked rotini pasta
1 oz. a packet of taco seasoning (or about 3 ½ tbsp of homemade taco seasoning)
1 lb. of ground beef
1 ½ c shredded Mexican-style cheese
Optional toppings – chopped tomatoes (avocado, crushed tortilla chips, chopped cilantro)
2 c water
½ tsp salt
A pinch of black pepper
Directions:
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My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month