A classic meal with a few updates, this Slow Cooker Pot Roast with Gravy is easy to make and cooks with the gravy right in the pot for the perfect one-pot meal!

Ingredients:

• 2 pound chuck roast
• 2 cloves garlic
• 8 oz baby carrots
• 16 oz gold potatoes (halved or quartered if large)
• 1/2 cup red wine
• 1 tablespoon herb and garlic seasoning
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1/2 sweet yellow onion
• 3 cups beef broth
• 1/4 cup tapioca pearls
• 1/4 cup cornstarch
• 2 tablespoons tomato paste