• If fresh peaches aren’t available, you can use canned peaches (make sure to drain them) or frozen peaches that have been thawed.
• Adjust the sugar in the filling according to the sweetness of the peaches and your preference.
• For a bit of extra flavor, add a dash of lemon juice or zest to the peach filling.
• This recipe is quite versatile; you can also experiment by adding other fruits like berries or apples along with the peaches.

This super easy peach cobbler is a fantastic dessert for any occasion, and its simplicity makes it a go-to recipe whenever you’re craving something sweet and comforting. Enjoy!