Instructions:

The first step:

In a mixing bowl, combine cream cheese and strawberries

Add the crushed pineapple and sliced or diced banana and stir the filling into the cream cheese mixture.

The second step:

Spread evenly in a 9″ x 13″ baking dish

Third step:

Put it in the freezer until the dessert hardens

When ready to serve, leave it on the counter for 10 minutes. Dip the knife in hot water and cut the frozen dessert into slices

Enjoy!