This Recipe Only Lasted 30 Mins In My House (Page 2 ) | September 30, 2023
Annonce:
Instructions:
Heat oven to 350°F (175°C) and ready a 9×5-inch loaf pan.
Blend cream cheese and sugar to a creamy texture.
Incorporate beaten egg and vanilla.
Mix in the sour cream.
In another bowl, combine flour, baking soda, and salt. Slowly add this to the cream mixture.
Fold in the crushed pineapple.
Pour into the loaf pan and bake for 60 minutes. Let it cool for 10 minutes before moving to a cooling rack.
For the glaze:
Combine powdered sugar and pineapple juice. Drizzle over the cooled bread and let it set.
Slice the bread, serve, and savor each bite!
Advertisement:
Don’t Buy Tangerines Again – Learn How to Grow Them at Home!
Old Fashioned Salmon Patties
How To Make Cranberry Orange Bread
My Kentucky friend shared this with me
Move the sponge from the sink to the washing machine: what happens is incredible
‘In Tears’: Prince Harry’s Reaction to Brother Prince William Receiving New Title from King Charles Reported
Leftover Ham Bone Soup With Potatoes And Cabbage
Pouring oil from a can of tuna down the sink is a bad idea: here’s why
Morgan Freeman’s granddaughter was fatally attacked
