How To Make Chicken Spaghetti Casserole (Page 2 ) | September 6, 2023
Annonce:

Ingredients:

2 cups chopped cooked chicken breast

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2 cups uncooked spaghetti noodles, broken into 2-inch pieces (about 7 ounces)

1 cup (1/4-inch-thick) slices celery

1 cup chopped red bell pepper..

1 cup chopped onion

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1 cup fat-free, less-sodium chicken broth

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 (10.75-ounce) cans condensed 30% reduced-sodium 98% fat-free cream of mushroom soup

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Cooking spray

1 cup (4 ounces) shredded cheddar cheese, divided

Directions:

1. Preheat oven to 350°.

2. Combine first 5 ingredients in a large bowl. Combine broth, salt, pepper, and soup in a medium bowl, stirring with a whisk. Add soup mixture to chicken mixture; toss. Divide mixture evenly between 2 (8-inch) square or (2-quart) baking dishes coated with cooking spray. Sprinkle 1/2 cup cheese over each casserole. Cover with foil coated with cooking spray. Bake at 350° for 35 minutes. Uncover and bake an additional 10 minutes.
Makes 2 Casseroles (4 Equal Servings Per Casserole)
7 Pointsplus, 8 Smartpoints

Continue reading nutritional info on the next page

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