How To Make Roasted Vegetable Recipe | September 20, 2023
Annonce:
Dive into a world of taste with these Oven-Roasted Vegetables! They’re not just tender but also brimming with deliciousness. The best part? You can tailor this method to use any vegetables you have available.
Advertisement:
Ingredients:
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 2 cups baby portobello mushrooms sliced
- 1 cup baby carrots thinly sliced
- 1 red bell pepper diced
- 1 small yellow onion segmented into 6 parts
- 2 tablespoons of olive oil
- Salt and freshly ground pepper adjust to taste
- 1½ teaspoons of Italian Seasoning
- ½ teaspoon of garlic powder
- Optional: Grated parmesan and fresh parsley for garnishing
Instructions:
Continue reading instructions & notes on the next page
How To Make Fried Green Tomatoes
Home Made Crustless Pizza Bake
How To Make Classic Spanish Chicken and Rice
Guide to Crafting Peanut Butter Curry
How To Make Cheesecake Stuffed Banana Bread
10 Flowers and Plants Perfect for Growing in Water to Enhance Your Home’s Fragrance
The ‘Mom Of Boys’ Guide To Getting That Gross Smell Out Of Your Bathroom
Use salt in the toilet: grandmother’s tip!
Unclog a Sink: The Foolproof Method to Free It in Just Seconds