How To Make Roasted Vegetable Recipe | September 20, 2023
Annonce:
Dive into a world of taste with these Oven-Roasted Vegetables! They’re not just tender but also brimming with deliciousness. The best part? You can tailor this method to use any vegetables you have available.
Advertisement:
Ingredients:
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 2 cups baby portobello mushrooms sliced
- 1 cup baby carrots thinly sliced
- 1 red bell pepper diced
- 1 small yellow onion segmented into 6 parts
- 2 tablespoons of olive oil
- Salt and freshly ground pepper adjust to taste
- 1½ teaspoons of Italian Seasoning
- ½ teaspoon of garlic powder
- Optional: Grated parmesan and fresh parsley for garnishing
Instructions:
Continue reading instructions & notes on the next page
The Recipe for the Soup that makes the Belly Deflate
Whenever We Whip Up This Dish, No One Can Resist!
Creamy Garlic Spinach Sauce with Boneless Pork Chops
The Best Steak Marinade In Existence Recipe
Marsala Magic: Irresistible Chicken Marsala Casserole
Cracker Barrel’s Hashbrowns Casserole Copycat
The Best Shortbread Cookies Recipe
Satisfy Cravings: Salami Creaminess in Every Bite
Effortless Lemon Ice Cream: A Sugar-Free Delight with Just Three Ingredients