HOW TO MAKE PINA COLADA PIE RECIPE
A wonderful tropical delicacy, Pina Colada Pie mixes the tastes of pineapple and coconut into a luscious pie that is cooled and served with a cream topping. This energizing dessert is ideal for summertime get-togethers, or any other time you feel like taking your taste senses on a vacation to a warm sandy beach.
The Pina Colada Pie is a tropical delicacy that mixes the juiciness of pineapple with the smoothness of coconut and the opulence of rum (if desired). It provides a dessert experience that is both reviving and decadent, making it ideal for the warm weather months or any other time of year when you feel like taking yourself to a warm beach. This delectable pie is bursting with the tastes of the tropics, so be sure to relish every slice!
Ingredients:
- A 9’’ pre-baked pie crust (you can use a store-bought crust or make your own).
- A 20-oz can.Of crushed pineapple (drained).
- A 214-oz can.Of sweetened condensed milk.
- 1 Cup.Of coconut milk.
- 1/2 Cup.Of…
Continue reading all ingredients & instructions on the next page
How to Grow Garlic in Pots So You Never Have to Buy It Again
The Magic of Bay Leaves: A Quick Fix for Gray Hair
How to Grow Hydroponic Cabbage
Homeless Couple Embrace Unconventional Lifestyle
Homemade Solution To Get Rid Of Flies
Say Goodbye To Fruit Flies And Gnats For Good – The Paper Towel Trick Changes Everything