Here’s a very popular, delicious recipe: Bacon and Corn Griddle Cakes. These are savory pancakes served with warm maple syrup. Be sure to watch the short video showing you how to make them, then scroll to the very bottom of this post to print out the complete recipe.
We’re a banana-pancake kind of family. Rarely does a regular-old pancake grace a plate in the RecipeGirl house. Bananas are pretty much always sliced up and cooked right on in there with the batter. It’s the way we do our pancakes around here, plain and simple.
I was feeling a little wild and crazy last weekend though, and surprised my husband with a new kind of pancake- one where bananas were nowhere to be found- these Bacon and Corn Griddle Cakes.
What are Bacon and Corn Griddle Cakes?
These savory pancakes are stuffed with corn, crumbled bacon, onions, chives and Monterey Jack cheese. My husband eyed me suspiciously as I was preparing this deeply unusual breakfast treat. I told him to go back to reading the paper and pour himself a cup of coffee.
ROASTED CHICKEN AND VEGGIES
Discover the Joy of Healthy, Quick, and Delicious French Fries!
This is The Best Poor Mans Prime Rib Recipe
Exploring the World of Shrimp and Crawfish Tails
Crockpot Chicken and Dumplings
After 30 years of marriage, just as she imagined enjoying good times in her second youth, she was surprised with an unexpected divorce
Broccoli Ham & Cheese Crustless Quiche
Meet the two kids Sandra Bullock raised with late partner, Bryan Randall
How To Make One Of The Best Pie
