This easy baked cod recipe comes together in just over 20 minutes, but there is a reason it is a big fan favorite! Tender, perfectly flaky cod, tossed in bold Mediterranean spices and baked with a tasty garlic and lemon sauce.
Fish is one of the staples of the Mediterranean diet, so my family tries to eat fish about twice per week.
Luckily, there are so many ways to prepare a tasty fish dinner. Sometimes, I go for a big baked salmon, a hearty fish soup, or something different like a saucy Moroccan fish.
But one of my favorite go-to dinners is this easy lemon baked cod! And it is the #1 fish recipe on my site, for good reason!
Why this cod recipe works?
Cod fillet is a beautiful fish that is quick to cook, tender and mild-tasting so you can easily give it some big flavors!
This baked cod recipe takes on some bold Mediterranean flavors with a tasty garlic and lemon sauce and a few warm spices, including coriander, paprika, and cumin.
Best part? You can make this lemon baked cod in just over 20 minutes from start-to-finish!
Can I use frozen cod fish in this recipe?
This slow cooker hamburger potato casserole is the perfect comfort meal
The Best SPAGHETTI RECIPE
This Low-Carb Crack Slaw Recipe Takes the Crown for Excellence
9 Surprising Yet Brilliant Uses For Vanilla
‘My heart stopped’: Watch as giraffe picks up Texas toddler during trip to wildlife center
Steve Irwin’s Wife Reveals Heartbreaking Secret About Her Late Husband.
GINGER MARMALADE CHIA PUDDING
Crafting Garden-Herbed Rosemary Jelly
How to make a DIY mosaic bird bath
