BBQ Bacon Wrapped Shrimp | January 8, 2024

Annonce:

This tantalizing recipe brings together succulent shrimp, crispy bacon, and a zesty BBQ glaze to create a dish that’s a guaranteed hit. Here’s how to whip up this delightful treat:

Ingredients:

1 pound large shrimp (16–20 count), peeled and deveined
1 pound thick sliced bacon
1/2 cup BBQ sauce
1 tablespoon honey
1 tablespoon mustard (Dijon or spicy brown)
1 tablespoon Worcestershire sauce
Salt and fresh black pepper to taste

Instructions:

Preheat the oven to 400 degrees Fahrenheit. Lay the bacon on a sheet pan in a single layer and cook for 7-8 minutes until slightly cooked. Remove the bacon from the oven and place it on paper towels to drain excess grease.
Once the bacon is cool enough to handle, cut…