FILLING:
8 oz softened cream cheese
8 oz tub whipped topping
14-16 oz large can crushed pineapple, drained
3/4 cup confectioner’s sugar
1/2 cup pineapple chunks
1/2 cup shredded coconut for topping.
CRUST:
1 1/2 cups graham cracker crumbs
1/3 cup sugar
1/2 cup butter melted
GINGER WATER: THE ULTIMATE BEVERAGE FOR MELTING FAT ACROSS YOUR BODY
How To Make APPLE FRITTERS
How To Make Cabbage Fat Burning Soup
Jennifer Lopez and Ben Affleck Parting Ways with Beverly Hills Abode Amidst Marital Challenges
Outback Steakhouse Alice Springs Chicken
How To Make Coffee Cake in a Mug
Crispy Chicken Schnitzel with Zesty Lemon and Fresh Herbs
Gourmet Spinach and Ricotta Delight
Madonna Takes the Stage: Showing Strength and Defying Expectations
