Ingredients ( makes 2 loaves ):
- 1 1/3 cups warm water
- 2 1/4 teaspoons yeast
- 1 Tablespoon brown sugar
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons olive oil
- 4 cups flour
How To Make:
Place warm water, yeast and brown sugar in mixing bowl. Stir and let stand for a few minutes until it start to bubble and foam a bit.
Add olive oil and salt. Mix and add the flour gradually. You want to add enough that the dough comes away from the sides of the bowl. You want to mix it with the dough hook for a few minutes.
Cover and let the dough rise until doubled about 30 minutes.
Punch down dough and divide in two and form into two loaves (I doubled the recipe this time.)
Cover with a damp cloth and let rise until doubled.
Preheat oven to 375 degrees. Beat together:
- 1 egg
- 1 Tablespoon…
Continue reading how to make on the next page
Pork Chips Supreme
Savory Meat, Potatoes, and Cheese Creation
How To Make Loaded Cheesy Pocket Tacos ?
Removes all kitchen grease and bathroom lime
How To Make Easy Buckeyes
The Best Mexican Restaurant Cheese Dip Recipe
Experts Predict Arctic May Become “Mostly Ice-Free” Within a Decade
When a man asks a boy to play Bohemian Rhapsody, the boy steps up and puts on a show that the crowd will never forget…
Outback Steakhouse Alice Springs Chicken
