Ingredients:
16 oz cubed mozzarella or cheddar cheese
1/2 cup extra virgin olive oil
1 tbsp minced fresh basil
1 tbsp diced sun-dried tomatoes in oil
1 tbsp minced fresh parsley
2 cloves minced garlic
1 tsp minced fresh oregano
1 tsp red pepper flakes
Salt and pepper to taste
Instructions:
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Without fail, I whip this up for every party. Whether it’s cheddar, mozzarella, or a blend, it’s always incredibly tasty!
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